Since the beginning, we believe some things are as true today, as they were years ago. Quality attracts customers, value earns respect, and compromise is not an option. As a family owned and operated restaurant since January 13, 1967, our formula is quite simple. We serve the best quality food prepared fresh daily in a uncompromising manner and served in generous
portions, at affordable prices.
Amazing seafood! Best I ever had. The nicest people. Great service. Tony the owner is super friendly. I can see why they have been in business for 50 years. Thank you so much. We truly enjoyed our dinner!!!